These two 7-ounce blocks of Morel & Leek Jack Cheese offer a rich, earthy flavor with a smooth, creamy texture. The delicate, nutty taste of morel mushrooms pairs perfectly with the subtle sweetness of leeks, creating a well-balanced, savory cheese. The mild Monterey Jack base enhances the natural umami flavors, making this cheese an excellent choice for melting, snacking, or pairing with crackers and cured meats. A gourmet favorite for those who appreciate unique, woodsy flavors.
